Restaurants in Sint-Lambrechts-Woluwe

Légumes de saison rôti

Légumes de saison rôti à l'huile d'olive et accompagné de sauce Tahini, vinaigrette Balsamique, yaourt à l'Ail et Moutarde miel

Cookies Chocolat Blanc et Noir

Tiramisu Classique

Black pepper poached pear / anise biscuit / crème chantilly

Brownie chocolat et noisette / crème anglaise

Chocolate and hazelnut brownie / crème anglaise

Batata hara

Bourghol

Chou-fleur

Aubergine

Fenouil grillé

Gorgonzola

Demi-ananas frais

Fresh half pineapple

Bicol Express

Porc au lait de coco et piments frais

Boeuf au curry et lait de coco

choix: curry rouge ou vert

ARUN'S LAMB

Southern matsaman lamb curry, slow-cooked in coconut milk and tamarind, served with French fries

GAING DAING KAI

Chicken with red curry, coconut milk and bamboo shoot - thai style

GAING DAING PED SAPAROD

Sliced duck breast in red curry, with coconut milk and pineapple

Poulette « alla diavola », courgette, génépi, armoise, jalapenos, pistache

Risotto, gorgonzola, lavande, fruits rouges

Tomate, banane, reine des prés, pignons de pin, olive taggiasche

Chana Masala

Chickpeas with onion, chopped tomatoes, coriander seed, garlic, chillies, ginger and spices

Cheese Naan

Bread with indian cheese baked in a tandoor

Chef Special Chicken Curry

Traditional nepalese chicken dish from Kathmandu rich in herbs and seasonal vegetables

Frites

Dessert

Burger

Belkids Burger Bread

Burger Bread

Friet (Mccain Surecrisp)

101a. Riz blanc

Fried rice

Fried rice in Thailand style

Béarnaise

French Fries / Oven-Baked Potatoes

Gratin Dauphinois

Pain perdu Melba

Panna cotta aux fruits des bois

coulis de fruits rouges

Tartelette au mascarpone et fruits rouges

Canette de Challans, pèche confite, sauce sangria

Crottin chaud au miel de Bruxelles

Crème brulée aux gousses de vanille de Madagascar

Baklava

Coupe Brésilienne

Coupe Café liégeois

Boulette Artisanale

Boulette spéciale

Cheesy Triangles

Droge worst

Gedeeld bord

(klein, groot)

Gemengde plaat

Légumes de saison

Sauces : béarnaise, archiduc, roquefort, poivre vert crème, dijonnaise, beurre maître d'hôtel

Assiette de fromage

4 x Beef (800gr) – Triple Cheddar – Double swiss Raclette cheese – Triple Bacon – eggs – pepper sauce – Garnishes (salad, tomatoes, fresh and fried onions)

FOR 1 PERSON

Avocado

Bœuf – Bacon – Guacamole – Cheddar – Salsa – Garnitures

Beef patty with raclette cheese – Grilled pancetta – Dried tomato – Grilled eggplant and zucchini – Arugula – Balsamic cream

Bùn Cha Hà Noi

Typical dish from northern Vietnam. It consists of pork dumplings and grilled pork pieces served on a bed of rice vermicelli. This dish is accompanied by a salad (lettuce, carrots, arugula, mint, tia to) and seasoned with a fish sauce.

Fried noodles

Wheat noodles sautéed with soy sauce, eggs and a variety of vegetables (broccoli, celery, leeks, mushrooms, Chinese cabbage, onions). They are garnished with chopped peanuts and roasted onions.

Fried rice

Stir-fried rice with soy sauce, eggs and a variety of vegetables (broccoli, celery, leeks, mushrooms, Chinese cabbage, onions, corn, peas, olives, etc.). Garnished with chopped peanuts and grilled onions.

Cheesy Val-Dieu

Chicken Dips

Wings

Apple Compote

Apples - Cinnamon

Brownie

Dark chocolate

Cake Marbré

Cake Marbré choco - Bergamote

Apéro à l'aigre douce

Assortiments thaï

Rouleaux de printemps, nems, beignets, samoussa.

Calamar frit, sauce tartare

Boulettes sauce archiduc

Boulettes de viande, gratin dauphinois, sauce archiduc

Boulettes sauce liégeoise

Boulettes de viande, stoemp carottes, sauce liégeoise

Boulettes Teriyaki

Boulettes laquées Teriyaki, riz sauté, edamames

BBQ Saus

Buffalo Wings

9 gegrilde gemarineerde kippenvleugels, rechtstreeks uit de oven

Cheesy Bread

Heerlijk knapperig lookbrood, bedekt met gesmolten kaas & bacon